Materials: SHO20009 - Holiday Garden Border White cardstock half-sheet Green cardstock White cardstock scrap Dark Rosy Red cardstock Inks - Versacolor Bamboo, Khaki, Split Pea, Burgundy, Camellia, Bark, Pinecone
Other Supplies: Chipboard elements (for the quilted shapes) Red Embroidery Thread Copper brads Green Ribbon Cuttlebug A2 Textile Texture embossing envelope
Instructions:
1. Run the white cardstock half-sheet through the die cut system (I used Cuttlebug). Then run the Green cardstock through the same embossing envelope, size, then glue to the white folded half-sheet.
2. Attach the Green Ribbon and set aside.
3. Using the diamond-shaped chipboard, trace this shape on a White piece of cardstock and prepare to stamp. Stamp the Mini Solid Poinsettia in Burgundy. Repeat with Camellia. Then stamp the Mini Open Poinsettia in Bark. Next, stamp the Tiny Mistletoe Leaf in Bamboo. The Tiny Full of Berries stamp is next, in Pinecone ink. When the ink dries, glue this sheet to the diamond-shaped chipboard and then glue this to a small piece of Dark Rosy Red cardstock and trim away the excess, leaving a thin pinstripe of Rosy Red paper. Set aside for now.
4. Remove the center flower from the round chipboard piece and save for another project. Using the round chipboard piece, trace a circle on a piece of Rosy Red cardstock. Cut it out and run this Rosy Red circle through the die cut system in the Textile Texture embossing envelope. Glue the Rosy Red circle to the back side of the chipboard piece and set aside for now.
5. Trace a second circle-with-flower on the White cardstock, cut it out, and prepare to stamp. Stamp the Mini Solid Poinsettia in Bamboo ink. Then stamp the Mini Open Poinsettia stamp in Bamboo ink. Next, stamp the Tiny Mistletoe stamp in Khaki ink and then again in Split Pea. Last, stamp the Tiny Full of Berries stamp in Bamboo ink. Glue the stamped round piece of paper to the round chipboard. You should be able to see a Rosy Red-shaped flower in the center of the chipboard. Glue the round chipboard piece to the diamond chipboard.
6. Next, punch a hole in each of the four corners of the decorated diamond and insert copper brads. Run the Red embroidery thread around the brads and tie a bow at the bottom. Glue the diamond to the red and green card-front and you're all done!